Dinner reception is over, dessert is consumed, and the dance floor is buzzing. Guests have been dancing and drinking, so to keep the party fueled, late-night party food is definitely in order. The ARRAS culinary team has a variety of mouth-watering snack buffets to fulfill all cravings, and if our late-night menu does not have what you are looking for, our chefs can cater to your needs.
Read on for ARRAS' top 10 late-night snack stations:
1. BANANA FOSTER STATION
Flambéed Bananas in Dark Rum Sprinkled with Candied Pecans
Served with Vanilla Bean Ice Cream
2. DONUT STATION
Selection of Mini Donuts:
Chocolate Dipped, Cinnamon Sugar, Icing with Sprinkles Jam Busters
Served with Espresso Chocolate Milk Shooters
3. DESSERT BUFFET
Chef’s Seasonal Bite-Sized Desserts
May Include:
Assorted Tarts, Panna Cotta Spoons, Chocolate Truffles, Chocolate Mousse, White Chocolate Cheesecake, Chocolate Dipped Strawberries
4. ASIAN FUSION STATION
Thai Noodle Salad
Sesame Soy Green Bean Salad with Shiitake and Toasted Almonds
Seared Sesame Albacore Tuna Tataki
DIY Mu Shu Roast Duck, Pork, Hoisin, and Green Onion Pancakes
Asian Slaw with Seared Scallops
Prawn and Chili Spring Rolls with Assorted Sauces
Vietnamese Salad Rolls
Pad Thai with Chicken and Shrimp
5. THE ALL AMERICAN
AAA Beef Sliders
BBQ Pork Sliders
Crispy Yukon Gold Fries OR Sweet Potato Fries
Sopressata and Wild Mushroom Pizzettes
Four Cheese and Basil Pizzettes
Panko Crusted Chicken Tenders
Mini Caesar Salads
Add beignet boxes, Po’ boy station
6. THE ALL CANADIAN
Poutine with Crispy Yukon Gold OR Sweet Potato Fries and Assorted Toppings:
Beef or Vegan Gravy, Cheese Curds, Bacon, Caramelized Onions
Local Cured Salmon Platter
Served with Red Onions, Capers, Tomatoes, Dill Crème Fraîche, and Bagel Chips
BC Cheese Board
Charcuterie Platter
Cured Gourmet Meats, Variety of House Made Pâtés, Variety of Spreads,
Selection of Forced Meats, Chutneys, Pickles, Pickled Vegetables, and Artisan Bread
7. THE STUDENT
Instant Ramen Bowls
Served with Roasted Corn, Green Onions, Chili Oil, Pork Belly, Kimchi, Scrambled Egg
Cereal Cups
Served with fresh local berries and assorted milk options
8. TACO TIME
Soft Corn Tortilla, Chicken Carnitas, Carne Asada (Steak), or Cauliflower Filling
Served with Tortilla Chips, Salsa Fresca, Guacamole, Crema, Shredded Cheese, Fresh Slaw, and Lettuce.
9. NETWORKING NOSH STATION
Gourmet Sandwiches:
Lobster Club with Pancetta, Roasted Tomatoes, Butter Lettuce, and Vanilla
Bison Joe with Gruyère and Crispy Onions on Ciabatta
Beef Sliders with Guinness Cheese and Pickle Mayo on Fresh Rolls
Grilled Eggplant, Pepper, Zucchini, and Portobello with Fresh Basil and Chevre Spread
Flatbreads:
Red Potato, Cipollini, and Herb Oil
Roasted Vegetables and Blue Cheese
Butter Chicken and Cucumber Raita
10. MASHTINI POTATO BAR
Butter Whipped Yukon Gold Potatoes Served in Martini Glasses
Toppings Include:
Caramelized Onions, Roasted Corn, Green Onions, Bacon Bits, Roasted Roma Tomatoes, Sour Cream Chive Crème Fraîche, Roasted Garlic, Aged Cheddar, Onion Gravy